304 stainless steel fruit bowl
Item specifics
- Period
- 2023/5/4 - 2024/5/4
- No.
- CANEC2306479801
- Certification bodies
- SGS
- Organization Phone
- +86 10 5835 2655
Certificate description
Result Summary
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Test Requested
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Conclusion
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Regulation (EC) No 1935/2004 of the European Parliament and of the Council of27 October 2004-Sensorial examination odour and taste test
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PASS
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Regulation (EC) No 1935/2004 of the European Parliament and of the Council of27 October 2004.Council of Europe Resolution CM/Res(2013)9-Extractable heavymetal
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PASS
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Regulation (EC) No 1935/2004 of the European Parliament and of the Council of 27 October 2004 establishes the general principles and requirements for materials and articles intended to come into contact with food within the European Union. It aims to ensure the safety of such materials and articles in order to protect human health.
Regarding your mention of "Sensorial examination odour and taste test" and "Extractable heavy metal," these are likely aspects or considerations related to compliance with Regulation (EC) No 1935/2004:
Sensorial examination odour and taste test: This involves assessing the sensory properties (odor and taste) of materials or articles intended for contact with food. It ensures that the materials do not impart any undesirable odors or tastes to the food.
Extractable heavy metal: This refers to the presence of heavy metals that can be extracted from materials or articles and potentially migrate into food. Regulation (EC) No 1935/2004 sets specific limits and requirements for heavy metals such as lead, cadmium, and mercury in materials intended for food contact.
The Council of Europe Resolution CM/Res(2013)9 may also provide guidance or recommendations related to materials and articles intended for contact with food, possibly including specifications for extractable heavy metals.
